Skip to main content
Recipes

Halloween Sausage Roll

By August 10, 2022February 13th, 2023No Comments

1. Sausages
2. Puff Pastry
3. Eggs

4. Edible eyes
5. Cooking Oil
6. Pizza cutter/ Knife

1. Cut the the Puff Pastry into 1 cm strips using a pizza cutter/ knife.
2. Wrap the ready rolled puff pastry around the sausages to resemble a bandage & brush with egg.
3. Bake the sausages in the oven for 10-12 minutes.
4. Add some edible eyes to the mummy hot dogs to complete the spooky sausage look.

Best to try with these!